Sunday, June 12, 2011

Chicken Caesar Wrap

1 package Spinach tortilla or your favorite type of tortilla
6-8 chicken tenderloins, seasoned, cooked, chopped/shredded
Ken's Steakhouse Creamy Caesar Dressing with Roasted Garlic
1-2 tablespoons mayonnaise
2 medium green onions sliced
1/2 cup mozzarella cheese shredded
1/3 cup fresh parmesan cheese shredded
1 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon garlic salt
1/2 teaspoon onion powder
dash of cayenne pepper (optional)

Lettuce leaves
1 tomato sliced then cut in half (optional)

I use about half the bottle of the salad dressing, use how ever much to your taste.
Mix everything together in a large bowl.
Place lettuce on tortilla, add about 1/4 cup filling, and top with tomatoes.

If you don't know how to roll a tortilla here is a youtube video that shows you how, you just have to watch them make a wrap first.

Note: You could also crush some croutons and sprinkle it on top of the filling in each tortilla.

By: Melissa Frederick